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Join us Tuesday February 11th at 6 PM for the next episode of Bird Calls. Listeners will be encouraged to call-in with their winter questions about birds. Cliff will also be profiling the Pine Siskin plus taking your calls live on the air at 1-800-552-8502!

Airs Mon., Feb. 24, 6:30 p.m. This week Heather Carpenter interviews Kristen Gary Powers, Executive Director of The Arc Caddo-Bossier. She shares how her decades of expertise in communications and nonprofit leadership are used to advance disability advocacy in the Shreveport-Bossier area.

Monday, September 22, 2025 at 6 p.m. This week Shannon Johnston talks with Barrow Peacock. From his career in business to shaping legislation, Peacock shares lessons, leadership insights, and a look at what’s ahead for Louisiana.

Airs Mon., Nov. 10, 6 p.m. Lyle Blount, joined by his stepson Ryland, returns to Visions and Ventures to share exciting new updates on their business, Discount Blinds. Together they talk business growth, family legacy, and the vision behind serving customers with excellence.

Maui's economy took a huge hit from a drop-off in tourism after the fires. West Maui opened up to tourists in October, to mixed reaction in the community. What frictions and challenges still remain?

After nearly six years as Washington bureau chief for The Economist, David Rennie is headed off for another assignment. He talks with NPR's Mary Louise Kelly about his impressions of the U.S., and how it's changed in his tenure.

Host Ailsa Chang chats with Washington Post food writer Tom Sietsema about his months-long project to cover six of the nation's oldest restaurants.

With yet another prime minister's resignation, the British government's 10 Downing Street looks like a revolving door. Analysts blame polarization, populism, a flawed system and poor leadership.

The frontman for Poison learned about his namesake after the Nebraska Humane Society shared a post about how the dog saved a rescue kitten's life with a blood donation. Michaels is adopting the dog.

Jayne Wright-Velez, Executive Director of the Food Bank of Central Louisiana. With 34 years of experience, she discusses how she is growing partner agencies and food distribution. Jayne has steered her organization through crises like COVID and hurricanes.